MOUTH WATERING FOOD

Rodich foods are made using locally produced ingredients. Our chefs create melt-in-your-mouth dishes that'll satiate even the fussiest eaters.

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DEDICATED & ATTENDING STAFF

There is a game between the waiters in Rodich to see who serves the food to each table fastest. That led to Rodich attempting the Guinness Record.

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RELAXING ATMOSPHERE

The Rodich's atmosphere sets the stage. It’s about more than just a dining room away from home. Rodich's food takes the spotlight as guests.

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We create your delicious memories

Patience is the Secret to Good Food

Welcome to rodich

Discover Our Story

The people, food and the prime locations make Rodich the perfect place good friends & family to come together and have great time. Everytime you perfectly dine with us, it should happy for great inspired food in an environment designed with individual touches unique to the local area.

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Happy Clients

Best restaurant to go to in jersey staff was respectful and food was well done the expenses were worth it if you want to have an amazing experience at a middle eastern restaurant the sultan palace is the best place to go to on a weekend for the live party!!!!

First time here tonight the food was absolutely superb. Ordered the grilled Kebe the Shish kabob and the spicy grilled fish all came out piping hot and tasted amazing. When the server found out it was our first time she brought a delicious dessert. We smoked a hooka after dinner. Highly recommend this place and we will be back.

The food is always amazing. I love eating here. Too bad I don't live very close. If I did, I'd dine here everyday.

First time here on a SAT night and we were very pleased with the decor and the food. Its a BYOB with hookah in the same dining hall. We ordered the sultan grill special and it was so good. The meat was so tender and delicious. Will definitely come again .

My experience in Sultan Palace Restaurant was great, compare to other restaurants which they offer the same dishes, the food variety options are more and taste better

Hilal Aslan

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